January 19, 2021
In a recent article, the luminary Gastroenterologist Emeran Mayer from UCLA describes what makes our olive oil so excellent and why it truly stands out.
November 24, 2017
The leaves of olive trees (Olea europaea) produce abundant oleuropein, a polyphenol that can help lower bad cholesterol and blood pressure, prevent cancer, protect against oxidative damage, and help guard against cognitive decline.
November 21, 2017
Component in EVOO Kills Cancer Cells: Oleocanthal in EVOO causes a rupture of cancerous cells.